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PREFERRED TERMbrowning
TYPE
  • Topic

BROADER CONCEPT
RELATED CONCEPTS
ALTERNATIVE LABEL
  • browning, enzymatic

  • browning, enzymic

  • enzymatic browning

  • enzymic browning

SCOPE NOTE
  • Enzymatic oxidation of phenolic substances in foods; for nonenzymatic browning use 'Maillard reaction'.

  • Use for the enzymatic oxidation of phenolic substances in foods; for nonenzymatic browning USE Maillard reaction

BELONGS TO GROUP
IN OTHER LANGUAGES
إسمرار أنزيمي

Arabic

إسمرار
酶性褐变

Chinese

褐化
enzymatické hnědnutí

Czech

enzymové hnědnutí
hnědnutí
bruinkleuring

Dutch

Brunissement enzymatique

French

Brunissement
Bräunung

German

Enzymatisches Braeunen
Enzymatische Braeunung
Enzymatische Bräunung
Enzymatisches Bräunen
Braeunung
(दूध का )ललाई पकड़ना

Hindi

किण्वक भूरापन
प्रकिण्विक भूरापन
enzimatikus barnulás

Hungarian

barnulás
Imbrunimento enzimatico

Italian

Imbrunimento di origine enzimatica
Imbrunimento
酵素的褐変

Japanese

褐変
갈변

Korean

ການເກີດສີນ້ຳຕານເນື່ອງຈາກເອັນໄຊ

Lao

ການເກີດສີນ້ຳຕານ
قهوه‌ای‌شدن آنزیمی

Persian

قهوه‌ای‌شدن
Brunatnienie enzymatyczne

Polish

Brunatnienie
Ciemnienie enzymatyczne
escurecimento

Portuguese

Escurecimento enzimático
ферментное потемнение

Russian

потемнение
enzymatické hnednutie

Slovak

hnednutie
pardeamiento enzimático

Spanish

oscurecimiento
การเกิดสีน้ำตาลเนื่องจากเอนไซม์

Thai

การเกิดสีน้ำตาลจากปฎิกิริยาของเอนไซม์
การเกิดสีน้ำตาล
enzimatik esmerleşme

Turkish

enzimatik kararma
esmerleşme
URI http://id.agrisemantics.org/gacs/C15424
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